Starter Menu Light Gazpacho Soup with Garlic Parmesan Croutons Salmon Fishcakes with a Rocket Caper Salad Chargrilled Sardines with a Parsley Garlic Sauce Spanish Baked Prawns with Sherry and Garlic Fig, Avocado and Serrano Ham Salad with Balsamic Dressing Prawn and Chorizo Salad with Lemon Salad Red Onion Marmalade and Goats Cheese Tartlet Carpaccio of Beef with Rocket Salad and Parmesan Shavings Chilli Lemon Prawn Brushetta with Salad Spinach, Feta and Mascapone Filo Triangles with Mixed Leaf Salad Mains                                             Puddings